搜索包含 Loughborough University of Technology 的图书 - 暨南大学图书馆

大拱桥--暨南大学学生门户 » 图书馆 » 搜索包含 Loughborough University of Technology 的图书(共3027本)

	Network communications technology 0 索取号：TP393/E20012 作者：Elahi、 Ata.、出版社：Albany, NY : Delmar, c2001.		Proceedings of the Eleventh IASTED International Conference, Parallel and Distributed Computing and Systems, November 3-6, 1999, MIT, Cambridge Massachusetts, USA 0 索取号：TP301.6-532/E20011/11.1 作者：IASTED International Conference: Parallel and Distributed Computing and Systems (11th : 1999 : Cambridge、 Mass.)、Zheng、 S. Q. (Si-Qing)、International Association of Science and Technology for Development.、出版社：Anaheim, Calif. : IASTED/ACTA Press, c1999.
	Environmental pollutants : detection and measurement 0 索取号：X1/E801 作者：Rochester International Conference on Environmental Toxicity (10th : 1977)、Toribara、 Taft Yutaka、 1917-、University of Rochester. Dept. of Radiation Biology and Biophysics.、出版社：New York : Plenum Press, c1978.		Rarefied gas dynamics : eighth international symposium presented at Stanford University, July 1972 0 索取号：V211.25-53/E801/8 作者：International Symposium on Rarefied Gas Dynamics、 8th、 Stanford University、 1972.、Karamcheti、 Krishnamurty.、United States. Office of Naval Research.、出版社：New York, Academic Press, 1974.
	Managing water quality : economics, technology, institutions 0 索取号：TU991.21/E701 作者：Kneese、 Allen V.、Bower、 Blair T.、Kneese、 Allen V. Economics of regional water quality management.、Resources for the Future.、出版社：Washington, D.C. : Resources for the Future ; Baltimore : Distributed by Johns Hopkins University Press, 1968.		Water resources assessment : methodology & technology sourcebook 0 索取号：TU991.11/E801 作者：Canter、 Larry W.、出版社：Ann Arbor, Mich. : Ann Arbor Science Publishers, 1979.
	Construction technology 0 索取号：TU-0/E801 作者：Chudley、 R.、出版社：[London] Longman 1976.		The Quality of foods and beverages : chemistry and technology 0 索取号：TS264.3-53/E902 作者：出版社：New York : Academic Press, 1981
	Flavour science and technology : proceedings of the 5th Weurman Flavour Research Symposium, held at the Sara Hotel, Voksenasen, Oslo, 23rd-25th March, 1987 0 索取号：TS264-53/E901/5 作者：Weurman Flavour Research Symposium (5th : 1987 : Oslo、 Norway)、Martens、 M. (Magni)、Dalen、 G. A. (Gunhild A.)、Russwurm、 Helmut.、出版社：Chichester [West Sussex] ; New York : Wiley, 1987.		Modern dairy technology 0 索取号：TS252/E902 作者：出版社：London ; New York : Elsevier Applied Science Publishers ; New York, NY, USA : Sole distributor in the USA and Canada, Elsevier Science Pub. Co., 1986.
	Starch : chemistry and technology 0 索取号：TS234/E901.2 作者：出版社：Orlando : Academic Press, 1984.		Starch conversion technology 0 索取号：TS23/E901 作者：出版社：New York : M. Dekker, 1985.
	Legumes : chemistry, technology, and human nutrition 0 索取号：TS214/E901 作者：出版社：New York : M. Dekker, 1989.		Extrusion technology for the food industry 0 索取号：TS205-53/E901 作者：出版社：London ; New York : Elsevier Applied Science ; New York, NY, USA : Elsevier Science Pub. Co. [distributor], 1987.
	Water activity : influences on food quality : a treatise on the influence of bound and free water on the quality and stability of foods and other natural products 0 索取号：TS201.2-53/E901/2 作者：International Symposium on Properties of Water、 2d、 Osaka、 1978.、Rockland、 Louis B.、Stewart、 George Franklin、 1908-、International Union of Food Science and Technology.、出版社：New York : Academic Press, 1981.		Flavor chemistry and technology 0 索取号：TS201.2/E9010 作者：Heath、 Henry B.、Reineccius、 Gary.、出版社：Westport, Conn. : AVI Pub. Co., 1986.

	Network communications technology 0 索取号：TP393/E20012 作者：Elahi、 Ata.、出版社：Albany, NY : Delmar, c2001.		Proceedings of the Eleventh IASTED International Conference, Parallel and Distributed Computing and Systems, November 3-6, 1999, MIT, Cambridge Massachusetts, USA 0 索取号：TP301.6-532/E20011/11.1 作者：IASTED International Conference: Parallel and Distributed Computing and Systems (11th : 1999 : Cambridge、 Mass.)、Zheng、 S. Q. (Si-Qing)、International Association of Science and Technology for Development.、出版社：Anaheim, Calif. : IASTED/ACTA Press, c1999.
	Environmental pollutants : detection and measurement 0 索取号：X1/E801 作者：Rochester International Conference on Environmental Toxicity (10th : 1977)、Toribara、 Taft Yutaka、 1917-、University of Rochester. Dept. of Radiation Biology and Biophysics.、出版社：New York : Plenum Press, c1978.		Rarefied gas dynamics : eighth international symposium presented at Stanford University, July 1972 0 索取号：V211.25-53/E801/8 作者：International Symposium on Rarefied Gas Dynamics、 8th、 Stanford University、 1972.、Karamcheti、 Krishnamurty.、United States. Office of Naval Research.、出版社：New York, Academic Press, 1974.
	Managing water quality : economics, technology, institutions 0 索取号：TU991.21/E701 作者：Kneese、 Allen V.、Bower、 Blair T.、Kneese、 Allen V. Economics of regional water quality management.、Resources for the Future.、出版社：Washington, D.C. : Resources for the Future ; Baltimore : Distributed by Johns Hopkins University Press, 1968.		Water resources assessment : methodology & technology sourcebook 0 索取号：TU991.11/E801 作者：Canter、 Larry W.、出版社：Ann Arbor, Mich. : Ann Arbor Science Publishers, 1979.
	Construction technology 0 索取号：TU-0/E801 作者：Chudley、 R.、出版社：[London] Longman 1976.		The Quality of foods and beverages : chemistry and technology 0 索取号：TS264.3-53/E902 作者：出版社：New York : Academic Press, 1981
	Flavour science and technology : proceedings of the 5th Weurman Flavour Research Symposium, held at the Sara Hotel, Voksenasen, Oslo, 23rd-25th March, 1987 0 索取号：TS264-53/E901/5 作者：Weurman Flavour Research Symposium (5th : 1987 : Oslo、 Norway)、Martens、 M. (Magni)、Dalen、 G. A. (Gunhild A.)、Russwurm、 Helmut.、出版社：Chichester [West Sussex] ; New York : Wiley, 1987.		Modern dairy technology 0 索取号：TS252/E902 作者：出版社：London ; New York : Elsevier Applied Science Publishers ; New York, NY, USA : Sole distributor in the USA and Canada, Elsevier Science Pub. Co., 1986.
	Starch : chemistry and technology 0 索取号：TS234/E901.2 作者：出版社：Orlando : Academic Press, 1984.		Starch conversion technology 0 索取号：TS23/E901 作者：出版社：New York : M. Dekker, 1985.
	Legumes : chemistry, technology, and human nutrition 0 索取号：TS214/E901 作者：出版社：New York : M. Dekker, 1989.		Extrusion technology for the food industry 0 索取号：TS205-53/E901 作者：出版社：London ; New York : Elsevier Applied Science ; New York, NY, USA : Elsevier Science Pub. Co. [distributor], 1987.
	Water activity : influences on food quality : a treatise on the influence of bound and free water on the quality and stability of foods and other natural products 0 索取号：TS201.2-53/E901/2 作者：International Symposium on Properties of Water、 2d、 Osaka、 1978.、Rockland、 Louis B.、Stewart、 George Franklin、 1908-、International Union of Food Science and Technology.、出版社：New York : Academic Press, 1981.		Flavor chemistry and technology 0 索取号：TS201.2/E9010 作者：Heath、 Henry B.、Reineccius、 Gary.、出版社：Westport, Conn. : AVI Pub. Co., 1986.